The Restaurant Worker assembles menu items for the café including fresh, made to order foods and beverages & processes customer payments. They follow cost control procedures, practice safe food handling, and provide overall service excellence according to departmental standards. The Restaurant Worker is responsible for stocking, cleaning, and merchandising.
We would love to hear from you if you have the following:
Please ensure your resume is up to date and includes all relevant education, experience, training, and certifications.
Permanent, Part-Time / 60% FTE / 45 Hours Bi-weekly
Shiftwork / Call / Rotation / etc.
$20.13 – $21.69 Hourly
Successful candidates may be eligible for our benefits package which includes health, dental, travel, long-term disability, and life insurance coverage as well as a defined benefit pension plan.