Hiring for Cook’s Helper – Nutrition & Food Service – Apply at Full Time

About You

We would love to hear from you if you have the following:

• Grade 12 or equivalent required
• Recognized Food Safety and Sanitation Course required or willingness to obtain within six months
• One year related experience required
• Strong communication and interpersonal skills including ability to follow written and oral instructions required
• Demonstrated ability to work effectively with other in a team environment
• Demonstrated organization and prioritization skills and ability to work under pressures of time limitations
• Physical capability to perform duties of position including heavy lifting, withstanding demands of walking and standing during shift, working in an environment with heat and temperature fluctuations, as well as the ability to work weekend and rotating shifts as assigned
• An equivalent combination of education and experience may be considered for this position
• Competencies in other languages an asset, French preferred

Please ensure your resume is up to date and includes all relevant education, experience, training, and certifications.

Hours

• Permanent Part-Time Position, 25%;18.75 Hours Bi-weekly

Compensation and Incentives

$21.59 – $23.99 Hourly

Successful candidates may be eligible for our benefits package which includes health, dental, travel, long-term disability, and life insurance coverage as well as a defined benefit pension plan.